Making Pierogies with the Mamas and the Babas | Still Standing
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Making Pierogies with the Mamas and the Babas | Still Standing

The moms and grandmothers of Gilbert Plains, Manitoba make hundreds — and sometimes THOUSANDS —…

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50 per cent of Canada’s refined sugar goes through this Montreal plant | We Are The Best
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50 per cent of Canada’s refined sugar goes through this Montreal plant | We Are The Best

Sugar, sweet sugar. This Lantic Sugar plant in Montreal produces 50 per cent of the…

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The Impact of Season One | Kim’s Convenience
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The Impact of Season One | Kim’s Convenience

A look back at the first season of the popular comedy series Kim’s Convenience and…

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‘I Know You’re Sorry:’ one Anishinaabe MC and poet’s response to all of Canada’s apologies
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‘I Know You’re Sorry:’ one Anishinaabe MC and poet’s response to all of Canada’s apologies

“All is not forgotten when someone is forgiven.” Anishinaabe artist Leonard Sumner on the limits…

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Trekcetera Star Trek Museum in Vulcan, Alberta | Still Standing
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Trekcetera Star Trek Museum in Vulcan, Alberta | Still Standing

Welcome to Vulcan, Alta. — “The Star Trek Capital of Canada”. They people of this…

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Kim’s Convenience in New York City
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Kim’s Convenience in New York City

Paul Sun-Hyung Lee (Appa) and Jean Yoon (Umma) make their off-Broadway debut as Kim’s Convenience…

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Leamington greenhouse tomatoes: sweet and tasty agricultural innovation | We Are The Best
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Leamington greenhouse tomatoes: sweet and tasty agricultural innovation | We Are The Best

Those tomatoes in your local grocery store, they took a lot of work. Unlike traditional…

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The Secret Path: Ahead By A Century | Short Docs
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The Secret Path: Ahead By A Century | Short Docs

A group of Ontario high school students write and perform a play that honours Gord…

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Crickets Are The Food of the Future | Still Standing
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Crickets Are The Food of the Future | Still Standing

Crickets are high in protein! Jonny Harris taste some baked crickets in Norwood, Ontario. Plus…

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Newfoundland Screech: A local rum with a lot of history | We Are The Best
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Newfoundland Screech: A local rum with a lot of history | We Are The Best

Newfoundland Screech rum is made from a blend of imported Jamaican rum, water from Newfoundland,…

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